Norfolk, Virginia, a city with a rich history and a vibrant cultural scene, has seen a surge in new restaurants in recent years. The city's culinary landscape is constantly evolving, with a plethora of options to suit every taste and preference. In this article, we'll take a closer look at some of the best new restaurants in Norfolk, Virginia, today.
Contemporary Dining Experiences
Norfolk's dining scene has become increasingly diverse, with a range of contemporary restaurants offering innovative cuisine. One standout is The Ten Top, a modern American bistro located in the heart of downtown Norfolk. With a focus on seasonal ingredients, their menu changes frequently, but expect dishes like roasted bone marrow, grilled octopus, and dry-aged steaks.
The Ten Top's Unique Offerings
The Ten Top's commitment to using locally sourced ingredients sets it apart from other restaurants in the area. Their menu is carefully crafted to showcase the best of Virginia's produce, meats, and seafood. Some popular dishes include:
| Menu Item | Description |
|---|---|
| Roasted Bone Marrow | A rich and savory dish featuring roasted bone marrow served with toasted bread and fresh herbs |
| Grilled Octopus | Tender and char-grilled octopus served with a smoky paprika aioli and pickled vegetables |
| Dry-Aged Steaks | Premium dry-aged steaks cooked to perfection and served with a side of garlic mashed potatoes |
Other Notable Establishments
Another notable mention is Farley Bar, a stylish cocktail bar and restaurant hybrid that's become a hotspot for Norfolk's foodies. With a focus on craft cocktails and small plates, Farley Bar offers a unique dining experience that's perfect for a night out with friends.
Farley Bar's Craft Cocktails
Farley Bar's extensive cocktail menu features a range of creative concoctions, from classic drinks to innovative twists. Some popular cocktails include:
- The Farley: A refreshing mix of gin, lemon juice, and honey syrup
- The Norfolk: A twist on the classic Old Fashioned, featuring bourbon and a hint of citrus
- The Virginia: A fruity and bubbly cocktail made with vodka, lime juice, and ginger beer
Key Points
- The Ten Top offers innovative modern American cuisine with a focus on seasonal ingredients
- Farley Bar is a stylish cocktail bar and restaurant hybrid with a unique dining experience
- Norfolk's dining scene is constantly evolving, with new restaurants and establishments opening regularly
- The city offers a range of culinary options to suit every taste and preference
- Local ingredients and seasonal produce are highly valued in Norfolk's culinary scene
More Hidden Gems
In addition to The Ten Top and Farley Bar, there are several other hidden gems worth exploring in Norfolk. The Asbury is a popular spot for brunch, with a menu featuring creative dishes like shrimp and grits, eggs benedict, and avocado toast.
The Asbury's Brunch Menu
The Asbury's brunch menu is carefully crafted to showcase the best of Virginia's produce and ingredients. Some popular dishes include:
| Menu Item | Description |
|---|---|
| Shrimp and Grits | A classic Southern dish featuring spicy shrimp served over creamy grits |
| Eggs Benedict | A twist on the classic breakfast dish, featuring poached eggs and hollandaise sauce |
| Avocado Toast | A popular breakfast dish featuring toasted bread topped with mashed avocado and a fried egg |
What are some of the best new restaurants in Norfolk, Virginia?
+Some of the best new restaurants in Norfolk, Virginia, include The Ten Top, Farley Bar, and The Asbury. These restaurants offer a range of culinary options, from modern American cuisine to craft cocktails and small plates.
What type of cuisine can I expect to find in Norfolk?
+Norfolk’s culinary scene is diverse, with a range of options to suit every taste and preference. You can expect to find modern American cuisine, craft cocktails, small plates, and more.
Are there any restaurants in Norfolk that offer brunch?
+Yes, there are several restaurants in Norfolk that offer brunch. The Asbury is a popular spot, with a menu featuring creative dishes like shrimp and grits, eggs benedict, and avocado toast.
